Selecting The Right Size Mortar

Selecting The Right Size Mortar

This is going to depend on how much cooking you do, the types of foods you like to prepare, and how much you can lift! There are many small grinding jobs in day to day cooking like a bit of garlic, chills, a small handful of herbs. The small version is very good.

History of the Thai Granite Mortar and Pestle

 History of the Thai Granite Mortar and Pestle

This sturdy stone Thai mortar and pestle (called Krok Hin in the Thai language) dates back to the Sukhothai period (the first Thai Kingdom founded in 1238) when it was one of the few cooking tools used to prepare meals. The Thai meal consisted of four basic food preparations, "Tom", "Yaang", "Jim" and "Yum".

Thai Sauce, Pad Thai Recipe, and Thai Curry Recipe

The secret to Thai food rely on two things, Thai Herbs and Thai Sauce. Herbs are all about the scent but the mouth watering taste comes from the sauce.

What is a mortar and pestle?

Mortars are used in cooking to prepare ingredients such as guacamole and pesto (which derives its name from the pestle pounding),